- Celebrate the lovely festival of Holi with this traditional sweet deep-fried half moon shapes dumpling called ghunjia in whole wheat stuffed with mawa, dry fruits, coconut loved by all with jaggery instead of sugar.
- Celebrate the lovely festival of Holi with this traditional sweet deep-fried half moon shapes dumpling called ghunjia in whole wheat stuffed with mawa, dry fruits, coconut loved by all with jaggery instead of sugar.
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