Fresh Fruit cake
Fresh Fruit cake
₹ 539 – ₹ 990 10% Off (Inclusive of GST)
Ingredients
Cake Base:
- All-Purpose Flour (Maida) – 2 cups
- Provides the structure and texture of the cake.
- Baking Powder – 1 tsp
- Acts as a leavening agent to help the cake rise.
- Baking Soda – 1/2 tsp
- Enhances the leavening effect and helps achieve a light texture.
- Salt – 1/4 tsp
- Balances the sweetness and enhances overall flavor.
- Unsweetened Yogurt – 1 cup
- Acts as an egg substitute, providing moisture and tanginess.
- Vegetable Oil – 1/2 cup
- Adds moisture and richness to the cake.
- Powdered Sugar – 1 cup
- Sweetens the cake while giving it a fine texture.
- Milk – 1/2 cup
- Helps to bind the ingredients and contributes to the cake’s moisture.
- Vanilla Extract – 1 tsp
- Adds a warm and aromatic flavor.
Fresh Fruit Topping:
- Mixed Fresh Fruits (e.g., strawberries, kiwis, mangoes, and blueberries) – 2 cups
- Provides natural sweetness and a burst of flavor, enhancing the cake’s appeal.
- Fruit Preserve or Jam – 1/4 cup (optional)
- For glazing and adding extra sweetness, giving a glossy finish.
Whipped Cream Topping:
- Heavy Cream – 1 cup
- Creates a rich and creamy topping when whipped.
- Powdered Sugar – 2 tbsp
- Sweetens the whipped cream and stabilizes it.
- Vanilla Extract – 1/2 tsp
- Enhances the flavor of the whipped cream.
Garnish:
- Mint Leaves (optional)
- For a fresh and decorative touch.
- Chopped Nuts (e.g., almonds or walnuts) – 1/4 cup (optional)
- Adds texture and flavor contrast to the cake.
Nutritional Information (per slice) (Approximate values)
- Calories: 250
- Fat: 10g
- Carbohydrates: 35g
- Protein: 4g
- Fiber: 2g
- Sugar: 15g
Storage Instructions
- Store the cake in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze for up to 2 months. Thaw in the refrigerator before serving.
Allergen Information
- Contains: Wheat, Dairy, and Nuts (if using nuts).
- May contain traces of eggs, soy, or gluten due to cross-contamination.
- Eggless Delight: Made with high-quality ingredients, our cake is entirely eggless, making it suitable for vegetarians and those with egg allergies. Enjoy the rich, moist texture without the need for eggs!
- Fresh Seasonal Fruits: Topped with a vibrant assortment of seasonal fruits, including strawberries, kiwi, mango, and blueberries, this cake not only looks stunning but also delivers a refreshing fruity flavor with every bite.
- Light and Fluffy Sponge: The base of our cake is a light and fluffy sponge made from premium flour, sugar, and natural flavorings, ensuring a melt-in-your-mouth experience.
- Perfectly Frosted: Adorned with a smooth, creamy frosting made from fresh cream and a hint of vanilla, our cake provides the perfect balance of sweetness, enhancing the fruity notes without overpowering them.
- Versatile for Any Occasion: Whether it’s a birthday, anniversary, wedding, or simply a treat for yourself, our Eggless Fresh Fruit Cake is a crowd-pleaser that suits any celebration.
- 1 lb (Serves 4-6)
- 2 lbs (Serves 8-10)
- 3 lbs (Serves 12-15)
- Health-Conscious Choice: Our cake is made with the goodness of fresh fruits and contains no artificial preservatives, making it a healthier dessert option.
- Artisan Quality: Baked with love and precision by skilled bakers, every cake is a work of art, ensuring you receive only the best.
- Customizable Options: Want to add a personal touch? Customize your cake with a message or choose from a variety of fruit toppings for an extra special touch.
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Handmade
Fair Trade
Sustainable
Zero Waste
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